Ingrédients
black-eyed peas2 cups
carrots2 cups
bell pepper1 cup
onion0.5 cup
peanut butter2 tablespoons
salt0.75 teaspoon
water150 ml
Acheter les Ingrédients
Faites-vous livrer par Amazon
*Links open in Amazon Fresh/Grocery. We may earn a commission.
Nutrition Facts
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Instructions
Saute onions in large pot until soft.
Add all ingredients except for peanut butter and simmer for 1 1/2 hours.
Stir a spoonful of peanut butter into each serving.
Vous aimez cette recette ?
Enregistrez-la dans vos favoris pour ne jamais la perdre !
Équipements de cuisine recommandés
*As an Amazon Associate we earn from qualifying purchases.
Explore More on Our Blog
Learn tips, tricks, and kitchen secrets related to this dish.

The Complete Guide to Plant-Based Protein Sources Beyond Tofu
Delve into the world of plant-based protein beyond tofu. Discover lesser-known sources, their nutritional benefits, and how to incorporate them into your diet effectively.
Read ArticlePlant-Based Cooking: Essential Tips for Vegan and Vegetarian Meals
Whether you're vegan or just trying 'Meatless Monday', learn the secrets to making satisfy plant-based meals that even carnivores will love.
Read Article
Diving into Vietnamese Pho: From Bone Broth to the Perfect Bowl
Explore the essence of Vietnamese Pho, from its rich history to mastering the art of crafting the perfect bowl. Uncover techniques, tips, and common mistakes in this ultimate guide.
Read Article





