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  3. Banana Walnut Cinnamon Bread
breadlacto ovo vegetarianbread
327 kcal

Banana Walnut Cinnamon Bread

Banana Walnut Cinnamon Bread

Ingrédients

  • baking powder
    baking powder0.25 teaspoon
  • baking soda
    baking soda0.5 teaspoon
  • bananas
    bananas2
  • canola oil/ butter
    canola oil/ butter113 grams
  • eggs
    eggs2
  • flour
    flour1.5 cups
  • granulated sugar
    granulated sugar0.75 cup
  • ground cinnamon
    ground cinnamon1 teaspoon
  • salt
    salt0.75 teaspoon
  • vanilla extract
    vanilla extract1 teaspoon
  • walnuts
    walnuts0.25 cup
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baking powderBuy on Amazon ↗baking sodaBuy on Amazon ↗bananasBuy on Amazon ↗canola oil/ butterBuy on Amazon ↗eggsBuy on Amazon ↗flourBuy on Amazon ↗granulated sugarBuy on Amazon ↗ground cinnamonBuy on Amazon ↗saltBuy on Amazon ↗vanilla extractBuy on Amazon ↗walnutsBuy on Amazon ↗

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Nutrition Facts

Calories327kcal
Protein5g
Carbs44g
Fat15g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Instructions

Preheat oven to 350 degrees F (180 degrees C).Grease the loaf with oil and flour and keep aside.Toast walnuts and chop coarsely.Combine the flour, sugar, baking powder, baking soda, salt, cinnamon, and nuts.

keep aside.Combine the mashed bananas, eggs, melted butter, vanilla.

With a wooden spoon,lightly fold wet ingredients into dry ingredients just until combined and the batter is thick.Do not over mix the batter it may yield tough,hard,rubbery bread.)Transfer batter into prepared pan.Bake at 350 degrees 55-60 minutes.

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