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  3. Hungarian Plum Dumplings
Eastern EuropeanantipastiEastern EuropeanEuropeandairy freelacto ovo vegetarianveganantipastistartersnackappetizerantipastohor d'oeuvre
136 kcal

Hungarian Plum Dumplings

Hungarian Plum Dumplings

Ingredientes

  • skin potatoes
    skin potatoes1 kg
  • flour
    flour250 g
  • eggs
    eggs2
  • unrefined sunflower oil
    unrefined sunflower oil1 tbsp
  • plums
    plums25
  • cinnamon
    cinnamon1 tsp
  • vanilla extract
    vanilla extract1 tsp
  • rum extract
    rum extract0.5 tsp
  • sucanat
    sucanat3 tbsp
  • unrefined sunflower oil
    unrefined sunflower oil2 tbsp
  • bread crumbs
    bread crumbs150 g
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skin potatoesBuy on Amazon ↗flourBuy on Amazon ↗eggsBuy on Amazon ↗unrefined sunflower oilBuy on Amazon ↗plumsBuy on Amazon ↗cinnamonBuy on Amazon ↗vanilla extractBuy on Amazon ↗rum extractBuy on Amazon ↗sucanatBuy on Amazon ↗unrefined sunflower oilBuy on Amazon ↗bread crumbsBuy on Amazon ↗

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Nutrition Facts

Calories136kcal
Protein3g
Carbs27g
Fat2g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Instrucciones

Go to my blog for the full instructions: http://gourmandelle.com/hungarian-plum-dumplings-with-vegansugar-free-version/.

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