Ingrédients
cannellini beans15 ounce
garlic2 cloves
basil0.25 cup
lime zest1
juice from lime0.5
olive oil2 tablespoons
water4 tablespoons
salt0.5 teaspoon
pepper0.25 teaspoon
Shop Ingredients
Get these items delivered by Amazon Fresh
*Links open in Amazon Fresh/Grocery. We may earn a commission.
Nutrition Facts
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Instructions
Combine beans, garlic, basil, lime zest, juice, and olive oil in the food processor and blend until mixed.
With the processor on, add water until desired consistency is reached.
Add salt and pepper, then taste and add more if needed.
Serve with chips or veggies, preferably cold.
If you can't wait, eat it right away!
Love This Recipe?
Save it to your favorites and never lose it!
Recommended Kitchen Gear
*As an Amazon Associate we earn from qualifying purchases.
Explore More on Our Blog
Learn tips, tricks, and kitchen secrets related to this dish.
The Complete Guide to Plant-Based Protein Sources Beyond Tofu
Delve into the world of plant-based protein beyond tofu. Discover lesser-known sources, their nutritional benefits, and how to incorporate them into your diet effectively.
Read Article
Plant-Based Cooking: Essential Tips for Vegan and Vegetarian Meals
Whether you're vegan or just trying 'Meatless Monday', learn the secrets to making satisfy plant-based meals that even carnivores will love.
Read Article
Indian Spices Demystified: A Beginner's Guide to Curry and Beyond
What is 'Curry Powder'? (Spoiler: It doesn't exist in India). Learn how to bloom spices and build deep, complex flavors.
Read Article